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Street City Vegan Recipes

Let's make some VEGAN WHEAT MEAT MEALS!​

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The Classic Roast! 

Simply add one cup of water to one bag of Street City Vegan Seitan Mix.

In a large bowl, knead the mixture for a few minutes, until it takes shape (about 3 mins)

(It will form into a stretchy dough)

Wrap in tinfoil or a cheesecloth. 


Add to a steamer for 45 minutes. Open the tin foil and allow to steam for 15 more minutes. 


Let stand for 5 minutes and DIG IN!

Don't have a Steamer? Click here 


The Classic Roast Sandwich

Simply slice up your roast as thin, or as thick as you like! Stack it high, keep it low, press it in a panini ...the sandwich options are endless!


The Classic Cutlet! 

Simply add one cup of water to one bag of Street City Vegan Seitan Mix.

In a large bowl, knead the mixture for a few minutes, until it takes shape (about 3 mins)

(It will form into a stretchy dough)

Separate into 4 pieces, creating cutlet shapes.

Add to a steamer or boil ...

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The Classic Wingz! 

Simply add one cup of water to one bag of Street City Vegan Seitan Mix.

In a large bowl, knead the mixture for a few minutes, until it takes shape (about 3 mins)

(It will form into a stretchy dough)

Break off small pieces of dough (~1-2 tbsp each) to form your chick’n pieces. Keep in mind that these will expand before frying. Set aside.

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Blogger Creations

Panda Express Orange Seitan Chik'n  


Seitan Chik'n Tzatziki Wrap 


Charcuterie Board w thickly-sliced Seitan


Let's create in the Kitchen!

Email me with the top secret recipe that turns my ROAST into WINGZ!

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